building Your Own Brick Outdoor Pizza Oven

building Your Own Brick Outdoor Pizza Oven

For decades, brick pizza oven has been cooking delightful pizza with smoky flavor. If you want to have that same kind of corollary in your pizza at home, the best thing there is is making your own brick outdoor pizza oven. This report will give you the basic tips and steps in construction your own oven.

First step is find a spot of land for your foundation. Select an area in your lawn that has no hanging tree branches, make sure there are no susceptible-to-fire objects near your oven. Dig up to 2 feet so that your oven won't be lurched by frost.

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Second step is construction the base. Usually, concrete is the easiest and cheapest way to do this part, but you can use adobe, cob or rocks or compound of these and any other materials. Make sure your base is not only appealing but also durable. If you use sand or gravel, make sure you pack it down tightly to prevent the oven from settling over time.

Third step is making the hearth slab. Cut wire frame work to even out the slab during curing. If you want to have an ash trap in your oven, leave a slot in your hearth slab where the ashes can drop through.

Fourth step is the oven hearth. There are firebricks ready in any hardware nowadays. Once you have all the materials you need for your hearth, make a draft in a paper or cardboard. This will hlp you measure things accurately. The hearth should reflect the shape of the hearth slab, and leave adequate space for the vault walls.

Fifth step is construction the vault and baking chamber. The vault should have a minimum of two layers. It is iedal to have an inner shell (the actual oven chamber) and a second layer (for safety and insulation).

Protect the vault from weather by face it with a weatherproof cap. Flip a wok upside down and associate it to the flue by welding it.

When the whole construction is done, allow the oven to dry for a week. Then you can start heat inside of the accommodation by starting a small fire at the center of the baking accommodation and gradually make a bigger fire.

When building, if possible, try putting a permanent thermometer into the baking accommodation and the herath to monitor the temperature of your oven.

building Your Own Brick Outdoor Pizza Oven

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